YOU WILL NEED:2 cups all-purpose flour2/3 cup granulated sugar2 tsp baking powder1/2 tsp baking soda1/2 tsp kosher salt1 1/2 tsp ground cinnamon1 tsp ground allspice1 cup chopped walnuts1/3 cup oil1 egg1 heaping cup applesauce (I used natural unsweetened)*Optional: 1/2 cup raisins
DIRECTIONS:
1. In a large bowl, sift together the flour, sugar, baking powder, baking soda, cinnamon, salt and allspice. Set aside.
2. In your electric mixer bowl, mix together the oil, egg and applesauce (*I used natural unsweetened applesauce, but if you want some added sweetness just use the regular applesauce) until you get a smooth mixture. Begin adding your dry ingredients in portions, and mix until all ingredients are incorporated. Then, add in the chopped walnuts (and raisins, if you are adding them).
3. Preheat your oven to 350 deg F and line a standard muffin pan with muffin cups. Drop about 1/4 cup of the batter into each muffin cup. Bake for 20 - 30 minutes, or until a toothpick comes out clean when inserted into the center of the muffins. Let cool for a couple of minutes before eating. Serve warm.
Happy Baking, Everyone!I will be linking to:Makin' You Crave Mondays, Skip to My Lou, and Be Different, Act Normal.
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